Parmesan Toasts

1/2 cup fresh grated parmesan (or the green box stuff)
1 cup mayonnaise
1/4 cup (or more) Grey Poupon or other mustard
A few shots of hot sauce (optional)
1 loaf French bread in 1/2 inch slices day old better than fresh
Sliced black olives and green onions for garnish

Mix up all ingredients but garnishes and spread thickly on bread slices.

Bake 10-12 minutes at 425 until deep golden brown. Watch carefully, these can burn quickly.

Sprinkle on garnishes if desired. Everybody raves about these.