Click for Info 

Title: 
Recipe: Jackie's Crab and Shrimp Dip - Another recipe for Eva.
Board: 
From: 
Gladys/PR 9-13-2005
RE: 
 ISO: hot shrimp and crab dip
 MSG ID: 0073780
JACKIE'S CRAB AND SHRIMP DIP

4 packages (8 ounce each) cream cheese, softened
2 (6 ounce) cans crabmeat, drained and flaked
1 (4.5 ounce) can tiny shrimp, drained
1 tomato, chopped
1 onion, chopped
1/2 cup banana pepper rings, chopped
4 cloves garlic, chopped

Melt the cream cheese in a fondue pot.

Gently fold in remaining ingredients.

Servings: 16

Replies:
  ISO: hot clam dip
  Sandra Campbell - 10-16-1998
 
MSG ID: 0030060
  1 Sandra, I have...
    Donna,Pa - 10-17-1998
   
MSG ID: 0030081
  2 ISO: hot shrimp and crab dip
    Eva -- Columbia - 9-12-2005
   
MSG ID: 0073778
  3 Recipe: Hot Crab (Shrimp) Dip for Eva
    Gladys/PR - 9-13-2005
   
MSG ID: 0073779
4 Recipe: Jackie's Crab and Shrimp Dip - Another recipe for Eva.
    Gladys/PR - 9-13-2005
   
MSG ID: 0073780
Search: 
Keywords: 
In Association with Amazon.com

Amazon Shopping:


Smoothies

Featured in Cookbook Heaven 
Copyright 1995 - 2008 The Kitchen Link,Inc.
All Rights Reserved - www.recipelink.com - Privacy