DATE NUT PUDDING

1 pkg. chopped dates
1 cup nuts, chopped
1/2 cup sugar
3 tsp. flour
1 tsp. baking powder
2 egg whites

Preheat oven to 350 degrees F. Grease and flour an 8x8-inch baking pan.

Combine dates, nuts, sugar, and flour.

Beat egg whites and add to the date mixture. Pour into prepared baking dish.

Bake at 350 degrees F for 30-35 minutes.