Recipe: never heat unopened cans!!!!!!! (re: making caramel using condensed milk)

Title:

Board:

Cooking Club at Recipelink.com

From:

jo 10-29-2007

To:

Recipe: Safe Condensed Milk Caramel

Msg ID:

0082223

please i cannot urge people enough not to heat condensed milk in a can to make csramel. I spent three weeks in hospital with burns to my face from an exploding can!!! The caramel was soooo hot and found all over our kitchen for months afterwards..

Replies:

	ISO: Eagle Brand Caramel Pudding/Topping
	Howard - 5-14-1999
	1	Eagle Brand Caramel Pudding
		Beth D - 5-14-1999
	2	Recipe: Safe Condensed Milk Caramel
		Betsy at TKL - 5-14-1999
	3	Howard, we used this caramel
		Denise, Toronto - 5-14-1999
	4	ISO: Recipes for Condensed Milk Carmel
		Bobbiie - 5-14-1999
	5	Recipe: Caramel Filling and Topping for Two Layer White/Sponge Cake
		Denise, Toronto - 5-15-1999
	6	Recipe: Crock Pot Condensed Milk Caramel
		Pat in Branson - 5-15-1999
	7	I totally agree that it was
		Denise, Toronto - 5-16-1999
	8	Recipe: never heat unopened cans!!!!!!! (re: making caramel using condensed milk)
		jo - 10-29-2007
	9	Thank You: Jo
		Betsy at Recipelink.com - 10-29-2007
	10	Thank You: Microwavable carmel
		Davi, Louisiana - 11-26-2009
	11	re: Condensed Milk Caramel using a microwave
		mark - 12-3-2009

Keyword(s), title, author, and/or ingredients:

All Recipes Tried