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This is a gooey butter cake that has coconut in the crust or in the filling. This cake is real rich and real moist. It is baked in springform pan or in a 9 x 13 inch pan.

Thanks for sharing your recipe.

Dana

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Dana in Roanoke, Virginia - 4-7-2008
 
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Melissa Dallas - 4-8-2008
 
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Dana in Roanoke, Virginia - 4-8-2008
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