Frozen Raspberry Yogurt Pie
Board: Cooking Club at Recipelink.com
From: Karen Deck 6-20-1997
MSG ID: 004872
MSG URL: http://www.recipelink.com/msgid/004872

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RASPBERRY YOGURT PIE
Source: Quick Cooking
Servings: 8

2 cartons (8 ounces each) raspberry yogurt
1 carton (8 ounces) frozen Cool Whip® whipped topping, thawed
1 graham cracker crust (9 inches)
Fresh raspberries, optional

Place yogurt in a bowl; fold in whipped topping. Spoon into crust. Garnish with raspberries if desired. Refrigerate until serving.