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I am trying to find the recipe for vanilla brownies that my
Mom used to make years ago, however, over the years,
the recipe has been copied so many times that some of the
ingredients got left out and or mixed up. These are baked
in a 9x13 in. pan and are more cake-like in texture than
regular brownies. They do not contain butterscotch chips.
I hope someone out there can help me with the recipe -
would love to make them. I hope this is not posted twice.
I submitted it once, but it did not appear. Here's hoping it
works this time!! Thanks, Barbara

Replies:
 
barbara cook - 2-17-1998
 
1
   
Judy/AZ - 2-26-1998
 
2
   
Heidi - 11-14-1998
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