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try this one.
pick your chicken(leg,breast whatever you perfer) put in a casserole dish with potaoes,carrots 1 clove of garlic. pour french dressing over top. cover and put in over until chichen is cooked.





Replies:
 
 
Judy McDougal - 9-28-1998
 
1
   
Kris - 9-28-1998
 
2
   
Judy/AZ - 9-28-1998
3
   
leigh-ann - 10-29-1998


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