ISO: cracklins or chcharrones

Title:

Board:

Vintage Recipes at Recipelink.com

From:

Shelley in Bellflower, CA 11-14-2002

Msg ID:

014300

I am trying to find a recipe for pork cracklins. My friend's mom used to make these and we've lost touch. I know that she slow baked/roasted the strips of rind, but I'm not sure what she may have spread on the rind before hand, nor what temp nor how long to bake at...

HELP

Replies:

	ISO: cracklins or chcharrones
	Shelley in Bellflower, CA - 11-14-2002
	1	Recipe(tried): Cracklins
		SALLY/BC - 11-15-2002
	2	Recipe: Cuban Pork (re: cracklins)
		Shelley in Bellflower - 11-15-2002
	3	Recipe(tried): Chicharron (pork cracklings) - Dear Shelley: Here is the recipe. I was reluctant to include
		Gladys/PR - 11-15-2002

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