1 to 2 lbs gr beef browned and drained
1 small onion chopped (opt)
1 green pepper chopped finely
lots of garlic powder
1 bottle of Chile Sauce (found near the cocktail sauce in the store)

Measurements differ depending on your personal taste and if you want a real meaty sauce or a real saucy sauce, if you like onions or not etc. I never measure anything I just throw it together but, this is a very good recipe and reminded me of the ones from school. Hope you like it!!