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ALOHA PORK CHOPS
2 cups MINUTE Premium White Rice, uncooked 2 cans (8 oz. each) pineapple tidbits in juice, undrained 1 can (14-1/2 oz.) chicken broth 1/2 cup chopped green pepper 1/2 tsp. ground ginger (optional) 1/2 cup SHAKE 'N BAKE Original Pork Seasoned Coating Mix 4 bone-in pork chops (about 5 oz. each), 1/2 inch thick Preheat oven to 375 degrees F.
Mix rice, pineapple with juice, broth, green pepper and ginger in 13x9-inch baking dish.
Measure 1/2 cup coating mix and place in plastic bag; coat chops as directed on package. Place chops on rice mixture.
Bake 35 to 40 minutes or until chops are cooked through (165 degrees F).
Source: Kraft Foods
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