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I made these today and they went over REAL BIG with my family, just thought I'd share :) I am new here.
Nel

Butter Brickle Cookies

1 package Graham Crackers
2 sticks butter or margarine
1/2 cup brown sugar
1 cup coarsely chopped pecans
12 oz. milk chocolate chips
6 oz. package Brickle chips

Preheat oven to 350°F.
Line 9X13' pan in single layer with graham crackers.
(Don't make a double layer; take my word for it!).
Melt butter in saucepan over medium heat until melted.
Add brown sugar and bring to boil for 2 minutes.
Pour over graham crackers.
Sprinkle pecans over graham cracker/butter layer.
Bake 10 minutes.

Remove from oven and sprinkle chocolate chips on top.
Let melt 1 or 2 minutes, then spread evenly.
Top with Brickle chips.
Cool, cut and serve.

Replies:
 
Nel - 3-24-2003
 
1
   
Jackie/MA - 3-24-2003
 
2
   
Nel in Burlington Canada - 3-25-2003
 
3
   
Pat-Pa - 3-31-2003
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