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PARMESAN AND HERB MONKEY BREAD
2 loaves frozen white bread 1 stick butter or margarine, melted 1/2 cup grated Parmesan cheese 1 tsp. garlic powder or garlic salt 1 tsp. dried oregano 1 tsp. dried parsley
Defrost bread according to package directions.
Preheat oven to 350 degrees.
Cut each loaf into 10 sections. Roll each section into a ball.
Combine remaining ingredients.
Roll each bread ball in the butter mixture. Place in a bundt pan.
Allow to rise for 4-6 hours.
Bake for 30-35 minutes until golden brown.
Remove from pan. Serve.
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