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Title: 
Recipe(tried): Helping 100% whole wheat bread rise - I use gluten and lecithin
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From: 
katie in texas 12-31-2005
RE: 
ISO: Whole wheat bread question
 MSG ID: 0218025
i use 2 Tbsp of gluten and 4 Tbsp of lecithin for my 5 cups of whole wheat flour.

Replies:
  ISO: Whole wheat bread question
  Tom, Oklahoma City, OK - 12-29-2005
 
MSG ID: 0218005
1 Recipe(tried): Helping 100% whole wheat bread rise - I use gluten and lecithin
    katie in texas - 12-31-2005
   
MSG ID: 0218025
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