I found a recipe for Ghirardelli Ultimate Double Chocolate Cookie in a magazine. Unfortunatly when I cut the recipe out, I tore some of the amounts for the ingredients. This recipe calls for both the 60% chocolate chips and also the semi-sweet chocolate chips. I would like to try to make these cookies but I haven't been able to find another such recipe in a magazine. Could you post the recipe, please.

Thank you,

Barbara Schaub