DOGGY DIP
Source: Chicago Canine Dog Recipes

3 tablespoons peanut butter
2 tablespoons honey
1 banana
16 ounces vanilla yogurt
1 tablespoon whole wheat flour

Mix the peanut butter, honey, and fruit together until well blended.

In a separate bowl, combine the yogurt and flour, mix well. Add the fruit mixture to the yogurt and blend together. Keep cold in refrigerator.

Use this dip to coat or dip biscuits and treats into.

Allow treats to chill in refrigerator until coating is set and firm; this prevents big messes!