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My mother made a jello pound cake in the 50's and 60's that was so delicious. I have not been able to find the same recipe that she used. There are many that I have tried but none have been the same. All I know for sure is that her recipe called for Wesson oil and orange jello. I would appreciate any help you could give. Thanks!

Replies:
 
Becky Theobald Oxford ,MS - 9-2-2008
 
1
   
Betsy at Recipelink.com - 9-2-2008
 
2
   
Becky Theoald - 9-2-2008
 
3
   
Betsy at Recipelink.com - 9-2-2008
 
4
   
Betsy at Recipelink.com - 9-2-2008
 
5
   
Betsy at Recipelink.com - 9-2-2008
 
6
   
Bev in WV - 5-14-2009
 
7
   
Linda T. - 5-13-2010


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