Title:
Re: Crunchier, darker and harder choc chip cookies
Board:
All Baking and Breadmaking at Recipelink.com
From:
Kelly 3-4-1998
To:
Crunchier, darker and harder choc chip cookies
Msg ID:
02315
Hi Selvi, Try using half butter/margarine and half crisco shortening in your recipe and use more brown sugar than white. Hope this helps!
Category:
Misc.
Msg Link:
http://www.recipelink.com/msgid/02315
Replies:
Crunchier, darker and harder choc chip cookies
Selvi - 3-1-1998
1
Re: Crunchier, darker and harder choc chip cookies
Kelly - 3-4-1998
2
Recipe(tried): Crunchy Chocolate Chip Cookies
Sue - 3-4-1998
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