Herb Bread
3 Tbsp. butter
1/2 cup chopped onion
1 pkg. yeast
3 cups flour
1 1/2 Tbsp. sugar
1 1/2 tsp. salt
1/2 tsp. dill
1/2 tsp.basil
1/2 tsp. rosemary
1 cup + 2 Tbsp. milk, at room temp.
In a skillet saute onion in butter until tender. Cool to room temperature.
Meanwhile add remaining ingredients to machine. Add cooled onions.
Select white bread setting.
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