Click for Info
Title:
Answer
Board:
All Baking and Breadmaking at Recipelink.com
From:
Deb 2-6-1999
RE:
Why Whould You Want TO Freeze Flour?
MSG ID:
023430
If kept too long flour will get buggy or wormy. If you freeze your flour it
kills the eggs or whatever is in the flour and you won't get bugs or worms.
MSG URL:
http://www.recipelink.com/msgid/023430
Replies:
ISO: can flour be frozen?
christie/alberta - 2-5-1999
MSG ID:
023424
1
Recipe(tried): Can flour be frozen?
Rita - 2-5-1999
MSG ID:
023425
2
Recipe(tried): Can flour be frozen?
Dolores - 2-5-1999
MSG ID:
023426
3
Thanks Rita and Dolores!
christie/alberta - 2-5-1999
MSG ID:
023427
4
Why Whould You Want TO Freeze Flour?
MeMe - 2-5-1999
MSG ID:
023429
5
Answer
Deb - 2-6-1999
MSG ID:
023430
6
Freezing Flour
gramaj - 2-6-1999
MSG ID:
023431
7
STORING FLOUR
WIL/IL - 2-6-1999
MSG ID:
023434
8
Why freeze flour
Dolores - 2-7-1999
MSG ID:
023447
9
Storing flour
Dolores - 2-7-1999
MSG ID:
023448
10
Why the bay leaf?
Susan,IL - 2-8-1999
MSG ID:
023463
11
re: Bay leaf in flour
WIL/IL - 2-8-1999
MSG ID:
023470
12
ISO: Why a bay leaf
julie/ohio - 2-8-1999
MSG ID:
023472
13
Recipe(tried): Bay Leaf
Dolores - 2-8-1999
MSG ID:
023473
14
Recipe(tried): Re: Bay Leaf in Flour
Bug Hater - 7-20-2004
MSG ID:
0215056
15
Thank You: Bay leaves in flour info
Bugged by bugs - 6-15-2008
MSG ID:
0222488
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