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ISO: help-regal bread machine

Misc.
Hi, I just received a Regal 2 lb. bread machine as a gift. I am having problems with the top of the loaf. It rises o.k, but when the bread comes out, the top seems to fall in, never have I had a nice rounded top. I have read directions to try to correct the problem, but no luck. I have been using Safphire flour, not bread frour and thought that might be it, but it also happened with bread flour. The person who gave it to me also has a regal and has the problem too. Has anyone out there had this problem or better yet, does anyone have a solution!!?? the bread tasts good though!!!!!! Thanks
MsgID: 02458
Shared by: stella
Board: All Baking at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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