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Recipe(tried): Peanutty Fudge

Desserts - Candy, Chocolate

Here's one for you!

Peanutty Fudge

5 cups Sugar
12 ounces Evaporated milk - (1 lg can)
1/4 pound Butter or margarine
12 ounces Marshmallow Fluff - (3/4 jar)
1 teaspoon Salt
1 teaspoon Vanilla
1 cup chopped peanuts -- optional
24 ounces peanutbutter chips - (2 pkgs)

Combine first five ingredients in 4-quart saucepan. Stir over low heat until blended.
Bring to a boil over moderate heat, being careful not to mistake escaping air bubbles for boiling. Then boil slowly, stirring constantly, for 5 minutes to soft-ball stage.
Remove from heat. Stir in peanut butter chips and vanilla (and nuts if used) until peanut butter chips are melted. Pour into 2 buttered 9- by 9-inch pans and cool. This recipe yields approximately 5 pounds of fudge.



MsgID: 025246
Shared by: BB
In reply to: ISO: Peanutbutter fudge with PB chips
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Peanutbutter fudge with PB chips
  Sandy
2 Recipe(tried): Peanutty Fudge
  BB
3 Forgot to mention...
  BB
4 Peanutbutter fudge
  Sandy
5 Sandy...
  BB
6 Recipe(tried): FUDGE
  Kathy, OH
7 Kathy....
  BB
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