Click for Info 

Title: 
Recipe: Cranberry Quick Bread
Board: 
From: 
Nancy B 10-13-1999
RE: 
ISO: Cranberry Nut Bread - w/no orange or
 MSG ID: 025744

I don't know if this is what you are looking for or not. It does have orange or pineapple juice in it. I hope that it helps.

CRANBERRY NUT BREAD

Yields 1 loaf or 3 mini loaves

1 1/2 C. fresh whole cranberries, frozen until hard
1 Tbsp. (approximately) flour
1/2 tsp. salt
1/2 tsp. baking soda
2 Tbsp. butter
1 beaten egg
3/4 C. orange juice or pineapple juice, etc.
1 C. sugar
2 C. sifted flour
1 C. ground nuts (such as walnuts)

----------
1. Place frozen cranberries in food processor and add flour. Pulse
until coarsely chopped.
2. In mixer cream butter; add sugar; add egg
3. Sift dry ingredients and add alternately with juice.
4. Fold in nuts and cranberries
5. Pour into greased and floured loaf pan(s).

Bake 375o 1 hour for 1 large loaf
Bake 360o 40 - 45 minutes for 3 mini loaves


Replies:
  ISO: Cranberry Nut Bread - w/no orange or
  kt/mn - 10-12-1999
 
MSG ID: 025737
1 Recipe: Cranberry Quick Bread
    Nancy B - 10-13-1999
   
MSG ID: 025744
Search: 
Keywords: 
In Association with Amazon.com

Amazon Shopping:


The New York Times Passover Cookbook

Featured in Cookbook Heaven 

Copyright 1995 - 2008 The Kitchen Link,Inc.
All Rights Reserved - www.recipelink.com - Privacy