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FIG PASTE

1 1/2 c. figs, chopped
1/2 c. water
1/2 c. sugarPut figs, sugar and water on stove in small saucepan and
stir until it has become a thick paste.



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Mary - 2-12-1998
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Judy/AZ - 2-12-1998
 
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Mary - 2-12-1998
 
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Jo G/AZ - 3-19-1998


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