I read the recipe for Swedish Rusk Applecake with sauce from olga Drozd and it looks similar to a recipe I'm looking for but, and forgive me, what is Swedish Rusk? Some type of bread, I assume, but what kind, where do I get it, or how do I make it?

Category:  Misc.
Msg Link:  http://www.recipelink.com/msgid/034722