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I have a question for you- I have a similar recipe for Lemonade Pie- you beat a can of condensed milk (no fat if you wish) with a can of frozen lemonade till thick and then fold in the cool whip. It is really great.... Do you whip the milk with the koolaid or just mix with a spoon? Think I will try it with the Black Cherry Kool Aid- the only flavor I really like....and by the way -I agree about the grape UGH!! Happy New Year!
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