I AM LOOKING FOR THE RECIPE FOR A BEAN SALAD THAT IS ON THE SALAD BAR AT VALENTINO'S IN TOPEKA, KS.
IT HAS BUTTER, LIMA, GARBANZO, RED, KIDNEY NAVY AND
PINTO BEANS(NO GREEN OR WAX BEANS).
THE DRESSING TASTES LIKE OIL, VINEGAR AND PAPRIKA.
I NEED DIRECTIONS ON COOKING, OR ARE THEY CANNED BEANS?
ALSO THE EXACT DRESSING RECIPE.
ANYONE OUT THERE KNOW THE RECIPE?
THANKS TO ANYONE WHO CAN HELP ME OUT!
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