Wow, I know this is 4 years later but I found this recipe this morning..I gave up on lasagna a long time ago trying to find that special recipe..I did use 2 1/2 jars of Classico-Sweet Basil Marinara sauce (blended it to a smoother consistency, added extra water to the sauce and after I finished putting it together, just added a bit more around the edges of the noodles..Baked it at 350 for 1 1/2 hours...Excellent..thank you again...Carrie