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Hi Belva,
I don't have a specific recipe, but basically what I do is to boil a few teabags in maybe a cup of water. Then add in a cup of sugar. If you like lemon tea, add in some cut lemon into it and some lemon juice too. Don't leave the lemon in for too long otherwise it'll get bitter. Then fish out everything, pour into a container and store. How many tea bags, lemon etc depends on how thick you like your tea to be. When you want to drink it, just add some water to it.

Hope this helps.

Judy


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Belva from Indiana - 6-6-2002
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Judy Lee / MI - 6-17-2002
 
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Belva from Indiana - 6-27-2002


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