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Hi! Grreat to hear from someone who has experience! Here's one I just got out of the freezer. It was wonderful. The recipe came from Quick Cooking Magazine Ravioli Casserole
* Exported from MasterCook *

Ravioli Casserole

Recipe By : Quick Cooking
Serving Size : 8 Preparation Time :0:00
Categories : Main Dishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
14 ounces spaghetti sauce
12 ounces Ravioli, cheese-filled -- cooked
1 cup cottage cheese, 2% fat
2 cups mozzarella -- shredded
1/8 cup parmesan cheese

Spread 1/2 cup spaghetti sauce in casserole. Layer 1/2 of ravioli, 1 1/4 cup sauce, 1 cup cottage cheese, and 1 cup mozzarella. Rereat. Sprinkle with parmesan. Bake 350 degrees for 30-40 minutes.

Can double and use a 9x13 pan. I only made 1/2 My family is not big on leftovers. It was so good though next time I will make the whole casserole - - - - - - - - - - - - - - - - - -







Replies:
 
 
Terry/Denver - 7-7-1998
 
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Terry/Denver - 7-7-1998
 
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Jen - 7-7-1998
 
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Saxon - 7-8-1998
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Terry/Denver - 7-8-1998
 
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Jen - 7-8-1998
 
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Terry/Denver - 7-9-1998
 
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page<>< - 7-18-1998
 
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Saxon - 7-18-1998
 
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Terry/Denver - 7-19-1998
 
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Terry /Denver - 7-19-1998
 
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Jill/TX - 7-19-1998
 
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page<>< - 7-19-1998
 
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Saxon - 7-20-1998
 
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Saxon - 7-20-1998
 
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Terry/Denver - 7-20-1998
 
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Terry/Denver - 7-20-1998
 
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Terry/Denver - 7-20-1998
 
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Rhonda, CA - 7-25-1998
 
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Page<>< - 7-27-1998


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