S. Jane: Judy/AZ posted these below. I think they look wonderful. I am a great fan of turkey ham (especially Jeno sp?) Have the store pre-slice it for you and bake as you would regular ham. I think it would be nice with Judy's potatoes...

Parmesan Baked Potatoes

6 Tablespoons butter or margarine, melted

3 Tablespoons grated Parmesan cheese

garlic salt

8 Medium unpeeled red potatoes (about 2 3/4
pounds), halved lengthwise

Pour butter into a 13in. x 9in.. x 2in. baking pan.
Sprinkle Parmesan cheese and garlic salt over butter. Place
potatoes with cut side down over cheese. Bake,
uncovered, at 400 º for 40-45 minutes or until
tender. Yield = 8 servings