I was hungry one night and had some left over pea salad, cold steak and tortilla's...so I went crazy...as it turns out...They were delicious!!!

First...Make the PEA SALAD...I find its better to make a large large bowl full as its hard to stop eating it once you've made it...and trust me...little bowls do not last long...not even for a single person...LOL...The pea salad it fabulous all by itself...
You will need...

2 heads iceberg lettuce washed and torn into bite sized pieces and layered in a large deep bowl with lid...Although if you wanted to use fancier lettuce...I'm sure it would work just fine...or pre-packaged lettuce washed really well...about 2 or 3 bags...

1/2 to 3/4 cup red onion finely diced or cut into circles...your choice...I dice...

1 small bag Green Giant frozen corn...thawed...

1 small bag Green Giant frozen peas...thawed...

1 big jar Helman's Mayonaise or your preferred brand...You could also use light mayo if you want or miracle whip if thats your taste...

1 package bacon cut into pieces and fried to crisp...For qicker working pre-packaged real bacon pieces will work...

FRY THE BACON AND COOL...

As I said wash the lettuce and tear it into bite sized pieces...and layer it in your large bowl...

Sprinkle in the diced red onion or if you choses circles layer them around the top of the lettuce...per your satisfaction...as much or as little as you like...

Pour on your thawed peas and corn for the next 2 layers...pressing them down slightly and evenly...

Spread about 2 cups mayo across the top like you are icing a cake...

Then sprinkle with cooled crispy bacon...cover and refrigerate...Until ready to serve

ON TO THE STEAK...
This part is completely up to you...Choose a cut of steak to your liking...I have found that ribeye, flatiron or flank steak all work really well...Be sure to tenderize if you like....Just grill it to your satisfaction and slice in thin strips...
Warm your tortilla's

Start with a layer of steak in your tortilla...then...

(what I do is scoop out a little salad into another bowl in order to mix the mayo in with the lettuce...If you do it in the beginning the lettuce will get soggy...so layer it and mix separately...)

Take the mixed up salad and spread it over the steak slices in your tortilla...Add a teaspoon of your choice salsa and enjoy...Your probably thinking this doesn't sound good...But ever since I created this little baby...I've been unstopable...I'm fixing this every week...In fact...I'm doing it tommorrow...CAN'T WAIT....