ISO: Gina, Thanks for your wonderful recipes

	Title:	ISO: Gina, Thanks for your wonderful recipes
	Board:	What's For Dinner? at Recipelink.com
	From:	Gladys/PR 2-25-2000
	To:	Gina, You sure have been having
	Msg ID:	085108

Menu's. I read all your pork recipes in the Chat Room Archives and all the other wonderful ones. Thanks for sharing them. I was wondering whether you have an especific recipe for Ajiaco, because it is different from our Sancocho.

Saludos cariñosos,

Gladys/PR

MSG URL: http://www.recipelink.com/msgid/085108

Replies:

	Recipe: Orange Mustrad Glazed Stuffed Pork Chops
	Gina, Fla - 2-24-2000
	1	ISO: Gina: Question about Strawberry Bread
		Laurel/Mpls. - 2-24-2000
	2	Gina, You sure have been having
		Carol,IL - 2-25-2000
	3	ISO: Gina, Thanks for your wonderful recipes
		Gladys/PR - 2-25-2000
	4	Gina, I love the kind of meal you listed
		deb'sdiner/ky - 2-25-2000
	5	Wish I Could Help Laurel!
		Gina, Fla - 2-25-2000
	6	Thank You Carol....
		Gina, Fla - 2-25-2000
	7	Recipe(tried): Ajiaco Criollo (Country Style Stew)...
		Gina, Fla - 2-25-2000
	8	Thank You, Deb!! (nt)
		Gina, Fla - 2-25-2000
	9	GINA...WOULD LOVE TO TRY IT!!
		chiqui, new orleans - 2-25-2000
	10	Thanks for your Ajiaco Recipe
		Gladys/PR - 2-25-2000
	11	Recipe(tried): Cuban Vegetables 101 for Chiqui!!!
		Gina, Fla - 2-25-2000
	12	ISO: Gina, wonderful explanation.
		Gladys/PR - 2-25-2000
	13	Gladys....
		Gina, Fla - 2-26-2000
	14	Thanks for responding, Gina.
		Laurel/Mpls. - 2-26-2000
	15	Gina, those strawberry cookies!!!!!!!!
		chiqui, new orleans - 2-26-2000
	16	Chiqui, the Wonder Cook!!!!
		Gina, Fla - 2-26-2000

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