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I posted our favorite a few times ... but i wonder if you tried a different recipe if that might help. I am trying to think ... i know that milk helps to make it a better texture... but crust ummmm. Could be the machine but i'd try differeing recipes -- i use french setting and put in reg white bread recipe -- it is not like french bread but it gives a good crust for me.
good luck and have fun!
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Burgundy / LA - 8-19-1998
 
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chita - 8-19-1998
 
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Dale - 8-19-1998
 
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Dale - 8-19-1998
 
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Becky in KY - 8-19-1998
 
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page - 8-19-1998
 
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Burgundy / LA - 8-19-1998
 
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jchakra--Baton rouge - 1-20-2001
 
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Betsy at TKL - 1-20-2001
 
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james sc - 9-8-2006
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