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White Mexican Cheese Dip
1 pound white American cheese 3 tablespoons chopped green chiles 2 tablespoons chopped jalapeno peppers (or to taste) 1/2 teaspoon chile powder milk for diluting
Mix cheese, peppers, and chile powder; add 1/2 cup milk.
Microwave on high for about 2 minutes.
Stir and continue adding milk, stirring, and microwaving until you get the consistancy you want.
very good
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