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I read and tried the recipe for hot cinnamon toothpicks. However, if done in this way they are unbearably hot. They physically burned my lips.
Does anyone know how to dilute the oil so that this does not happen?


Replies:
 
 
Gayla - Richland, WA - 10-2-2001
 
1
   
Kim, WA - 10-3-2001
 
2
   
Gayla - Richland, WA - 10-3-2001
3
   
Jim ----In Ohio - 4-26-2005
 
4
   
Mike Donato brenham tx - 6-27-2005
 
5
   
Betsy at Recipelink.com - 8-8-2005
 
6
   
Larry in Spring Tx - 4-11-2006
 
7
   
katty arkansas - 6-29-2006
 
8
   
Betsy at Recipelink.com - 7-18-2006
 
9
   
Rick Thompson, La Vernia, TX - 7-30-2006
 
10
   
anita-jo - 3-5-2008
 
11
   
Charles H Rooney Jr Friendship, Wi - 4-26-2008
 
12
   
Reece in Georgia - 4-26-2010


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