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Title: 
ISO: Cookies by Design questions
Board: 
From: 
Edina, Minnesota 6-4-2006
RE: 
 ISO: cookies by design recipe
 MSG ID: 1422986
A couple questions to those who have tasted Cookies By Design...

1) Is their icing hard? (Or what is the icing texture like?) How about icing flavor?

2) What do their cookies taste like? Vanilla? Any spices? Shortbread / sugar cookie?

3) How firm / chewy are their cookies?

Thank you for your replies.

Replies:
  ISO: cookies by design recipe
  carrie, ohio - 5-25-2005
 
MSG ID: 1417379
  1 Recipe: Cookies by Design Sugar Short Bread Cookies
    Halyna - NY - 5-25-2005
   
MSG ID: 1417381
  2 ISO: Icing for Cookies by Design Sugar Short Bread Cookies
    Beth/ Miami, FL - 4-7-2006
   
MSG ID: 1422179
  3 Recipe: Royal Icing
    Halyna - NY - 4-8-2006
   
MSG ID: 1422192
  4 Recipe: Cookies on a Stick like Cookies by Design (Gloria Pitzer)
    Halyna - NY - 4-8-2006
   
MSG ID: 1422193
5 ISO: Cookies by Design questions
    Edina, Minnesota - 6-4-2006
   
MSG ID: 1422986
  6 Recipe(tried): Cookies by Design - too soft
    kathy - 7-26-2006
   
MSG ID: 1423758
  7 re: Cookies by Design cookies - description
    kathy - 7-26-2006
   
MSG ID: 1423759
  8 Cookies By Design Sugar Short Bread Cookies (repost)
    Sara Iowa - 7-31-2006
   
MSG ID: 1423820
  9 Recipe(tried): Sugar Shortbread are awesome - Thank You
    Lisa, Kansas - 2-12-2007
   
MSG ID: 1426026
  10 Recipe(tried): No Fail Sugar Cookies (Cookie on a Stick Recipe that is not too soft)
    irene ca - 4-24-2007
   
MSG ID: 1426745
  11 ISO: Spread too much...help
    Kate, Illinois - 1-28-2008
   
MSG ID: 1429620
  12 Recipe(tried): Cookies spread Too much.. *reply*
    Katie, Texas - 5-10-2008
   
MSG ID: 1430588
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