Aunt Sally's® pralines are made in a traditional Creole way, prepared daily, cooked in copper pots, hand poured and cooled on marble slabs. Our recipe calls for a delicate balance of choice pecans, cane sugar, butter, evaporated milk and fine vanilla — sweet, creamy, and rich. All of the ingredients melt in your mouth to create a heavenly experience. Each praline weighs approximately 1.5oz. and is 3 inches in diameter. For a sampling of both flavors, try our Assorted box.