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This is the correct recipe. I worked there in the 90's and we would tell everyone the recipe. Now if you ask, they say it is secret! The key is using fresh herbs and good olive oil!!


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Nancy, MN - 2-25-2003
 
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Gladys/PR - 2-25-2003
 
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tammy, marshall, mn - 2-25-2003
 
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Nancy, MN - 2-26-2003
 
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Nancy, MN - 2-26-2003
 
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Gladys/PR - 2-27-2003
 
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Rosemary Canada - 2-28-2003
 
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Summer, OK - 5-11-2004
 
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Johnny C - 3-11-2005
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Karen Austin, TX - 11-21-2007


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