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CHAMPAGNE VINAIGRETTE AND MIXED GREEN DELIGHT
(similar to Sweetwater Tavern)

"This is a recipe that reminds me of the yummy salad they serve at Sweetwater Tavern. The amounts for the last 4 ingredients can be to your liking."

2 1/2 teaspoons Dijon mustard
1/4 cup champagne vinegar
1 teaspoon honey
1 1/2 tablespoons water
1 cup extra virgin olive oil
1 large minced shallot
1/3 cup minced fresh basil
1 lb baby mixed greens
1 diced tomato
1/4 cup dried cranberries
1/4 cup diced dates
3 tablespoons pine nuts
1/4 cup fresh goat cheese

Combine mustard, vinegar, honey and water. Briskly whisk. Slowly add in olive oil, shallots and basil. Toss with mixed greens. Top with additional ingredients to taste.

6-7 servings
Source: Sky's Mom/Recipezaar


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