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Hi! I have never eaten at the Kobe in Dallas. However, this is a recipe that is always used more in our area. See if this helps any.

1 quart of mayonnaise
1 cup of water
5 tbsp. sugar
1/4 cup ketchup (I have seen more and less ketchup in different recipes)
1 teaspoon lemon juice (taste and add more if needed)
1 teaspoon of paprika
1 teaspoon of garlic powder

These are the basic ingredients and you can work with the tastes to perhaps get close to what you have in Dallas. Good luck!


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Beaker - Dallas - 7-27-2008
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Syd in North Carolina - 7-31-2008
 
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Beaker (Dallas) - 9-29-2008
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