GLOREO COOKIES

FOR THE COOKIES:
18 oz Devils Food Cake mix
2 Eggs
2 tbsp Water
2 tbsp Oil
1/4 cup unsweetened Cocoa powder
FOR THE FILLING:
1 pkt unflavored gelatin
1/4 cup Cold water
1 cup Crisco shortening
1 tsp Vanilla
1 lb Powdered sugar plus
1 cup Powdered sugar

Mix all cookie ingredients together and drop by spoonfuls to the size you would like your cookies. (No instructions were given, but I imagine bake at 350 degrees and about 10 minutes.)

While baking make up the double stuff filling.

Same here, no instruction, I imagine soften gelatin in water. Beat Crisco and add sugar and beat til well blended. you may have to heat the gelatin to dissolve it, so let it cool before whipping into the Crisco mix.