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Last night we went to the Black Angus and had their wonderful fried zuchinni with cucumber sauce. The coating on the zuchinni was so good and crunchy. I would love to have this recipe on hand for the upcoming holidays. Thanks everyone !!


Replies:
 
Nancy Trout - California - 10-11-2002
 
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Gladys/PR - 10-11-2002
 
2
   
Nancy Trout -California - 10-14-2002
 
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Gladys/PR - 10-15-2002
 
4
   
Dianne , AZ - 2-22-2006
 
5
   
Dawn - California - 4-13-2006
 
6
   
Mike - Phoenix, AZ - 4-1-2007


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