|
Drew Wallace Shrimp Dip 1/4 cup milk 8 oz. cream cheese 1 cup cheddar shredded 1 cup sour cream 1 can shrimp (rinse well) 1 tsp. lemon juice 1 tsp. worcestershire sauce 1/2 tsp. garlic salt 1/2 tsp. dill weed
Blend all ingredients and chill in refridgerator. Good when having company.
|