TRIFLE FOR TWO

1 (3 ounce) package cream cheese, softened
4 teaspoons instant cappuccino powder (or 4 teaspoons flavored sweetened instant coffee powder)
2 teaspoons sugar
1 cup whipped topping
2 slices pound cake or cake of your choice, cut into cubes
1/4 cup semisweet chocolate chips
Additional whipped topping and chocolate chips (optional)

In a mixing bowl, beat cream cheese, coffee powder and sugar until smooth.

Beat in whipped topping until blended.

Divide cake cubes between two dessert dishes; top with the cream cheese mixture and chocolate chips. Garnish with additional whipped topping and chocolate chips if desired.

Note from source: This delightful dessert combines chocolate chips, cubed pound cake and a rich cappuccino-flavored topping for winning results in minutes.

Makes 2 servings
Source: Quick Cooking Magazine, May/June 1999