Elly - Question

Title:

Elly - Question

Board:

Outdoor Cooking at Recipelink.com

From:

Janet 7-31-1998

To:

Msg ID:

17234

Hi, Elly -

How do you prepare the pork roast for the crock pot? Do you season it - do you have to add liquid, etc.? I've wanted to try this with the goal of shredding it and adding barbecue sauce to it after it was cooked, but was afraid of ruining a perfectly good (and sometimes costly) roast in the cooking process since I have no recipe.

Thanks,

Janet

Category: Misc.
Msg Link: http://www.recipelink.com/msgid/17234

Replies:

	ISO recipes for Labor Day cookout
	Susan/Boston - 7-29-1998
	1	Thanks Elly. I did that with the other half of the pork roast and it was great!(nt)
		Susan/Boston - 7-30-1998
	2	Elly - Question
		Janet - 7-31-1998
	3	Recipe(tried): Preparing Pork Roast
		Elly - 7-31-1998
	4	Recipe: Great Pasta Salad
		Elly - 7-31-1998
	5	Thanks, Elly...
		Janet - 8-2-1998

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