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I love this peach cobbler recipe.. was a hit the three times I made it... I used self-rising flour which may be important... and I totally drained the peaches or used fresh peaches which may also be important... lastly, I may have reduced the sugar a bit...(in a moment of waistline consciousness)


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BETTY TOMLINSON MTG. ALA. - 8-10-2004
 
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Micha in AZ - 8-10-2004
 
2
   
BETTY TOMLINSON,MONT. ALA - 8-10-2004
 
3
   
Floyd, Brownsville,TX - 8-10-2004
 
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Irene, Washington - 8-10-2004
 
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Jackie/MA - 8-10-2004
 
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Jackie/MA - 8-10-2004
7
   
sc - 8-10-2004
 
8
   
Chef BettyTomlinson - 3-6-2005
 
9
   
Mary in Tx - 7-17-2005
 
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Kareen, Tampa, Fl - 7-28-2005
 
11
   
Julie in CT - 10-25-2005
 
12
   
Mary, Philadelphia, PA - 10-29-2005
 
13
   
Nana Lee/MA - 10-29-2005
 
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Sunny in SC - 11-10-2005
 
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Micha in AZ - 11-11-2005
 
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Jewel - 11-17-2005
 
17
   
CeCe in Panama City, FL - 7-4-2006
 
18
   
Gina, Fla - 7-4-2006
 
19
   
BRAD FROM OHIO - 11-30-2006
 
20
   
Tracy - Florida - 3-3-2007


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