Title:
ISO: Using frozen tomatoes when canning Salsa
Board:
Canning and Preserving at Recipelink.com
From:
Rita-North Carolina 7-25-2006
To:
Recipe(tried): Freezing raw peppers
Msg ID:
207024
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Can you use frozen tomatoes for salsa or would there be too much liquid in the tomatoes? Thanking you in advance, Rita
MSG URL:  http://www.recipelink.com/msgid/207024

Replies:
 
ISO: freezing raw vegetables
 
Janie in Montana - 7-22-2002
 
1
Recipe(tried): Freezing raw peppers
   
Carmine in Webster, NY - 7-23-2002
 
2
Thank You: re: Frozen Peppers
   
Betty Tomlinson - 7-27-2002
3
ISO: Using frozen tomatoes when canning Salsa
   
Rita-North Carolina - 7-25-2006
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