TOFFEE

1 cup sugar (brown or white)
2 cubes butter
3 Tbs. water
1 cup nuts - pecans or almonds
1 tsp. vanilla

Put sugar, butter and water in heavy pan, put on fairly high heat - stir constantly until hard crack stage (will be brown). Put in vanilla and nuts.

Pour on greased platter (about 8x8) and lay 4 or 5 Hershey bars on top. Nuts may also be added after Hershey has melted some from the hot candy. Cool and break into pieces.

Sandy in San Jose, CA