WELL THEY WORKED IN THE COOKIE GUN. THEY ARE VERY DELICATE AND SOME MAY NOT MAKE IT TO THERE DESTINATION IN ONE PIECE[PIECES ARE GOOD THOUGH] I CAN TASTE THE CORNSTARCH. I USED BUTTER RATHER THAN MARGARINE, DONT KNOW IF THAT MADE A DIFFEENCE OR NOT. IT ONLY MADE AB0UT 3 DOZEN. HAD TO CHILL ABOUT 2 HOURS. I TOOK SOME AND MADE BALLS AND THEN USED ONE OF THOSE COOKIE PRESS[THE LITTLE MOULDED ONES] ON IT AND THEY CAME OUT FAIRLY GOOD. THE COOKIES DID NOT SPEAD AND RAISED VERY LITTLE, UNLIKE THE SPRIZT COOKIES. I THINK I STILL PREFER THE SPRIZT COOKIES. THE ONE I HAVE DOESNT REQUIRE CHILLING AND THEY HOLD UP VERY WELL, KEEP GOOD TOO IF YOU CAN KEEP FOLKS OUT OF THEM. IF YOU WOULD LIKE THIS RECIPE LET ME KNOW AND ILL POST IT FOR YOU. IN MY ESTIMATION I PROBABLY WOULDNT MAKE THESE AGAIN UNLESS IT WAS FOR SOMEONE WHO WAS ALLEGIC TO EGGS.